Congratulations to Guangdong Zhenmei Food Co., Ltd. R & D team won the title of "National Worker Pioneer".
On April 27, 2017, Chen Xiaoxuan, the representative of the Zhenmei R & D team, participated in the Guangdong Province celebration of the "May Day" International Labor Day and Model Workers Commendation Conference.
On April 28, 2017, Chen Churui, the representative of Zhenmei R & D team, participated in Chaozhou City to celebrate the "May 1st" International Labor Day and Commendation Ceremony.
The leader / leader of the research and development team Zhuang Peirui is the chairman and general manager of Zhenmei, a senior engineer in food engineering, a special allowance from the State Council, and the winner of the 9th Chaoshan Xinghe Guorui Technology Award. The team leader Chen Churui is the company ’s technical director, a member of the National Meat and Poultry and Egg Products Standardization Technical Committee, and a senior engineer in food engineering. They led the research team to participate in more than 20 national and industry standard revisions, including: T31406-2015), "Classification of Meat Products" (GB / T 26604-2011), etc. The group has organized the implementation of more than 20 technological transformation and key projects, including: 2015 National Agricultural Comprehensive Project "Chaoan Chaoan District 500 tons of preserved meat processing and expansion", 2015 Guangdong Province modern service industry development guidance project "Meat Products Processing" "Logistics supply chain information upgrade and transformation", 2014 Guangdong province industrial structure adjustment project "casual meat product processing automation technology transformation" and so on. The team members also published 9 scientific research papers at various levels of journals, won 3 provincial and ministerial-level major science and technology awards, 7 city and county (district) level science and technology awards, applied for 27 national invention patents, 19 of which were authorized.
Chairman of the research team leader Zhuang Peirui directs scientific research
In order to continuously improve the company's research and development strength and strengthen independent innovation capabilities, Zhenmei Company invests a lot of money every year in scientific research, and establishes professional technical research and development laboratories, inspection and testing centers, and introduces internationally leading development, inspection and production equipment, Adopt international advanced quality inspection methods and quality assurance system, establish a perfect quality assurance system to ensure that the quality and safety of all products meet national standards and requirements. After years of accumulation, the company has made great progress in product research and development, product quality and brand building, and has grown into a professional meat snack food manufacturer.
R & D Lab
Product Inspection Center
R & D team conducts technical discussions
Zhenmei Company has been rated as "National Contract-abiding and Credit-honoring Enterprise", "Guangdong Time-honored Brand", Guangdong Food Industry "Top Five Leisure Food Enterprises", "Top Ten Meat Product and By-product Processing Enterprises", "National Staple Food Processing Demonstration Enterprise" , "The Most Valuable Brand Enterprise in the Processing of Livestock Products". "Zhenmei" brand trademark was recognized as a famous trademark in Guangdong Province, "Zhenmei" brand preserved meat was recognized as a famous brand product in Guangdong Province, "Guangdong Food Cultural Heritage", "China's best-selling brand in sugar wine food industry", "Chaozhou Top Ten Hand" "Letter", won the title of "Guangdong Model Workers' Home" by the Provincial Federation of Trade Unions in 2014, and the company's R & D team in 2016 won the title of "Guangdong Worker Pioneer".
After years of accumulation and practice, from the prototype to the plump wings, Zhenmei's research and development team is sailing on the "big ship" carrying Zhenmei!
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